piccolatte

#53: lindt cafe (revisited multiple times)

April 24, 2009 · Leave a Comment

i consider myself to be an opportunistic chocolate consumer, meaning if it’s there, I’ll eat it. Since moving to Sydney, this has been a huge problem ;)

I like Lindt – I think it’s one of the better ’standard’ commercial brands out there, especially their extra dark Lindor balls…I’ve been back to the Lindt cafe numerous times (including the Martin place installment which I can often not seem to find for some reason…), but I realised I’ve never actually blogged about it so I’ll make a few brief comments.

  • At the Martin place store (last time I checked anyway), if you go between 1600-1700hrs beverages are half price (the dark hot chocolate is win).
  • Everything at Lindt is really really sweet so caution is advisable (I usually end up getting a black coffee to balance things out)
  • I think the best value item on the menu is the degustation plate (dark or milk, for one or two) – the plate for two is easily enough for 4 people to try a bit of everything without becoming dangerously hyperglycaemic.
degustation plate for two

degustation plate for two

http://www.lindt.com.au/1/4.asp

Numerous locations around Sydney including:

1. cockle bay
104-105 cockle bay wharf, darling harbour, sydney

2. martin place

53 martin place (cnr phillip street), sydney
tel (02) 8257 1600

Categories: chocolate · dessert

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